SATURDAY, MARCH 4 • UNION KITCHEN: IVY CITY, WASHINGTON DC Union Kitchen promotes the growth of local food businesses and paves the way for many first-time business owners as well as women- and minority-owned businesses.
Come out to the Virginia Beach Hospitality Expo for your opportunity to discover new products and trends in the hospitality industry. This expo features over 100 vendors plus breakout sessions with restaurant, hotel and hospitality expert, Bob Brown. Door prizes will be raffled for attendees. VBHospitalityExpo.com
FSM’s new editor, Lisa Keathley, best summed up our 43rd Expo in a few precise words, “an assault on the senses — sights, sounds, tastes and smells.” Boy is she on point! Without a doubt, this was our largest Expo to date with 415 exhibit booths and close to 6,000 attendees. To everyone who exhibited […]
Food Tank partnered with George Washington University to hold a one-day summit on February 2, “Let’s Build a Better Food Policy.” The speakers and panel moderators spanned all sectors of the food industry, from elected officials and policy makers to farmers, nutritionists, food journalists and chefs. The sold-out crowd of 350 individuals was complemented by […]
These dishes are not typically found on school lunch menus, but they might be soon! Join in on March 11 as fifteen teams from 10 Fairfax County Public Schools face off to win a spot for their inventive edible entries on the FCPS cafeteria menus. The contest takes place from 10 am to 2 pm […]
With more than 400 exhibit booths, the Ocean City Hotel Motel Restaurant Association Spring Trade Expo is certainly the place to be on March 5-6. Industry professionals will gather to share innovations, insights and solutions for all things hospitality. This year marks the OCHMRA Director Susan L. Jones’s twenty-second year spearheading what is the main event […]